[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-apfel-rhabarber-pueree":3,"recipe-author-apfel-rhabarber-pueree":55},{"id":4,"image":5,"steps":6,"title":51,"category":52,"subTitle":53,"description":54,"categoryOrder":46,"totalWorkTime":22},"apfel-rhabarber-pueree","https://res.cloudinary.com/ernaehrungswandel/image/upload/v1787034153/apfel-rhabarber-pueree_jrdfmv.png",[7,21,34,37,48],{"title":8,"category":9,"ingredients":10},"{Äpfel} grob vierteln.|{Rhabarber} schälen und in Stücke schneiden.","Obst vorbereiten",[11,17],{"id":12,"unit":13,"title":14,"amount":15,"category":16},"aepfel","g","Äpfel",400,"Für das Püree",{"id":18,"unit":13,"title":19,"amount":20,"category":16},"rhabarber","Rhabarber",150,{"timer":22,"title":23,"category":24,"ingredients":25},600,"{Äpfel} und {Rhabarber} zusammen mit {Wasser} in einen Topf geben.|Bei mittlerer Hitze etwa [10 Minuten] köcheln lassen, bis das Obst weich ist.","Obst weich köcheln",[26,27,28],{"id":12,"unit":13,"title":14,"amount":15,"category":16},{"id":18,"unit":13,"title":19,"amount":20,"category":16},{"id":29,"unit":30,"title":31,"amount":32,"category":16,"isUtility":33},"wasser","ml","Wasser",50,true,{"title":35,"category":36},"Das weiche Obst fein pürieren, bis eine glatte Konsistenz erreicht ist.","Fein pürieren",{"title":38,"category":39,"ingredients":40},"Das Püree optional mit etwas {Honig} abschmecken, um die natürliche Säure des Rhabarbers auszugleichen.","Abschmecken",[41],{"id":42,"hint":43,"unit":44,"title":45,"amount":46,"category":47,"optional":33},"honig","nach Geschmack","TL","Honig",1,"Optional",{"title":49,"category":50},"Als Belag oder zum Naturjoghurt servieren.","Servieren","Apfel-Rhabarber-Püree (Frühling)","Für Kinder","Fruchtig, cremig & frühlingshaft","Frühlingshaftes Apfel-Rhabarber-Püree als fruchtiger Belag oder zum Naturjoghurt.",null]